Operador de Produção Limeira

Workplace: Limeira - SP Job type: Full-time employee We are a company driven by providing the best experience for our customers, ensuring quality and safety in the product and its manufacturing process. Thus, we are looking for people who share the same principles and ideals to be part of our team, people who value quality, safety, respect, and seek growth and are willing to add their experiences to the team so that together we can always improve and bring more joy, happiness, and quality of life through our products to our customers. The Ajinomoto encourages applications from a wide range of experiences and perspectives, embracing diversity in all its forms. If you are a unique individual, regardless of nationality, gender, abilities, sexual orientation, age, disabilities, ethnicity, or color, we invite you to apply for this opportunity. Key Activities: The Production Operator in the Food area has as its main responsibility operating all productive activities with a focus on productivity, quality, environment, safety, and occupational health. The greatest challenge of this position is mastering the process, executing a clear diagnosis of the problems faced and communicating them to the responsible parties, contributing to maintaining a stable operation. Must execute / operate all activities indicated below with ease, requiring low level of accompaniment and supervision. Requirements: · Education: Complete Elementary School. · Previous experience: Not required. · Qualifications: Competencies / Skills: Creation of New Values / Entrepreneurial Spirit / Respect and Value People / Contribution to Society / Knowledge. Desirable but not eliminatory: Mandatory training: Food Safety Notions; Good Manufacturing Practices (GMP). Medical Assistance; Dental Assistance; Life Insurance; Meal Ticket; Workplace: Step 2: HR Evaluation Step 3: Interview with HR Step 4: Behavioral Tests Step 5: Interview with Manager Welcome to Ajinomoto do Brasil Ajinomoto is a Japanese multinational with headquarters in Tokyo, a global reference in amino acid production. Currently, it is present in 35 countries, with 121 factories and more than 32,000 employees worldwide. Our amino acids are used as raw materials in various segments, such as food, cosmetics, pharmaceuticals, animal nutrition, and agribusiness. In Brazil, Ajinomoto arrived in 1956 and today the country is the 3rd most important market for the Ajinomoto Group outside of Japan, behind only Thailand and the USA. It has an administrative headquarters in São Paulo and four manufacturing units in the interior of São Paulo, located in the cities of Limeira, Laranjal Paulista, Valparaíso, and Pederneiras. The company serves the national and international market and employs more than 3,000 employees in the country. Among its business areas is the line of products focused on the consumer, which includes the seasoning Umami AJI-NO-MOTO, AJI-SAL, Tempero SAZÓN, Caldo SAZÓN, RECEITA DE CASA, HONDASHI, and SABOR A MI, in addition to the lines of soups VONO, the powdered refreshments MID and FIT, the Azeite Terrano, among others. The company also operates in the Food Service segment, contributing strategically and in partnership with various establishments that provide food outside the home. Our culture is focused on creating new values, entrepreneurial spirit, contributing fully to society, and valuing people. Ajinomoto always seeks the best for its partners, employees, and customers, which is why we are always looking for new talents who seek development and are willing to grow with us. Come be part of this team and contribute to building a better future #J-18808-Ljbffr