Cozinheiro (a)
2 semanas atrás
Chapecó, Santa Catarina, Brasil
MD Recursos Humanos
Tempo inteiro
Job Description
Tasks:
- Prepare and finish dishes;
- Keep the kitchen organized and clean.
Skills Requirements:
- Knowledge of culinary techniques, food handling, ingredient preparation, and food safety;
- Leadership skills, agility, attention to detail, and quality standards;
- Previous experience in a similar role;
- High School diploma required, courses/degree in Gastronomy are not mandatory but will be a plus.
Working Hours
Monday to Friday from 1pm to 9pm and Saturdays from 11am to 7pm.
