Culinary Professional
2 semanas atrás
This role involves cooking, preparing, and packaging products to operational and quality standards.
- Cook food product pursuant to operational and quality standards.
- Operate various kitchen stations as assigned.
- Ensure compliance with all company policies, procedures, and operational standards.
- Perform regular cleaning and sanitation duties, including trash disposal, mopping, sweeping, washing dishes and food preparation tools, wiping counters, sanitizing food preparation areas, cleaning equipment, and emptying used grease.
- Regular attendance is required.
Additional Responsibilities:
- Report customer or employee complaints/issues to the Manager on Duty (MOD).
- Move and stock food product weighing up to 50 pounds.
- Perform other job-related duties as assigned or required.
Work Environment:
Continuous standing, bending, reaching, moving, stooping, stretching, and lifting in a restaurant environment. Frequent exposure to heat and hot liquid shortening while cooking. Frequent exposure to freezer when stocking food items. Occasional exposure to extreme temperatures based on variable weather conditions.
-
Executive Chef Professional
Há 3 horas
Fortaleza, Ceará, Brasil beBeeCulinary Tempo inteiro R$35.000 - R$74.000Culinary Artist OpportunityThis position is responsible for creating delicious meals, preparing and packaging food products. The successful candidate will have extensive knowledge of restaurants or retail environments, basic math skills, effective communication skills, and the ability to follow directions.Key Responsibilities:Cook, prepare and package food...
