Matentusiast og Serviceinnsatt Kjøkkenhjelp

We are looking for a passionate and service-minded food enthusiast to join our team in the kitchen. As a key player in providing good meals and a pleasant atmosphere, you will be part of creating memorable experiences for our employees.

The role is varied and challenging, with a focus on preparing delicious and nutritious meals for our staff. You will work closely with a skilled and engaged team to ensure efficient and enjoyable meal services.

Responsibilities:

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• Treat and prepare cold and warm lunches (marinated, salad bar, hot dishes, soups)">
• Prepare hot dinner">
• Contribute to themed days and events">
• Cleanliness, maintenance and general kitchen work">
• Collaborate closely with colleagues to ensure smooth operation and good teamwork in the canteen">

Requirements:

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• Experience from a canteen or large-scale kitchen">
• Desirable: Trade certification as a chef (not a requirement, but an advantage)">
• Enjoy working in a busy environment and like physical labor">
• Good communication skills and ability to work well with others">
• Good sense of humor, takes initiative and likes to do a little extra">
• Fluent Norwegian speaking and writing skills">

Benefits:

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• A welcoming and secure workplace">
• Variety of tasks in a good team">
• Good working conditions and professional support">
• Opportunities for development and involvement in the canteen's operations and content">
• Flexible working hours in a shift schedule (07.00 - 20.00)">

Work Environment:

ASKO has a long history dating back to 1866, and we are now a modern logistics company with over 4,000 employees. Our business encompasses 13 regional ASKO companies, located from Lillesand in the south to Tromsø in the north, as well as central warehouses and distribution terminals in Viken.

Our goal is to deliver high-quality products and services to the grocery market and the food service industry.