Expeditor - Sunset Dinners 2025

Location: Bend, Oregon

Are you interested in delivering memorable experiences, enhancing people's lives and having fun while doing it? This shared mission of POWDR and Mt. Bachelor creates a fun and inspiring culture that we live every day. We look for employees who are passionate about sharing mountain culture, have a positive attitude, are problem solvers and care about winning as a team. Our vision drives us to deliver exceptional experiences and it's our employees who become the true moment makers here at Mt. Bachelor.

This role comes with amazing perks & benefits because we want our employees to Work Where You Play- Free employee season pass and free or discounted dependent(s) season pass- Free and discounted friends & family day passes- Free transportation to & from Bend, Sunriver, and La Pine- Discounts across the resort (food & beverage, retail, rentals, lessons & more)- Employee housing program- 401k with up to 5% company match & immediate vesting- Discounted onsite daycare- Local & national discounts (YETI, Burton, Dell, Subaru, Nokian, Sunriver Golf, Mammut, & more)- Free reciprocal access for employees to other POWDR resorts & 50% day passes at IKON pass resorts

Position Summary

A liaison between cooks and wait staff. Ensure food orders are prepared in a timely manner while checking the orders for accuracy and finalizing additional requests to confirm the ticket is ready for service.

Major Responsibilities/ Daily Essential Functions- Check that the food order is correct and make adjustments before delivery to the guest.- Ensure the order has visual appeal.- Communicate with wait staff for accurate and timely delivery of every order.- Process customer special requests and communicate changes to the kitchen.- Be familiar with all products, sides, dressings, sauces, dishes, toppings, garnishes, and entrees.- Be the bridge between FOH and BOH regarding food orders.- Communicate clearly and calmly with all kitchen and wait staff.- Remain calm and task-oriented during rush.- Have a pleasant demeanor and work well as a team with other staff members.- Perform opening and closing duties. - Rotate and keep products stocked throughout the day.- Maintains service stations in a clean and orderly manner throughout the shift.- Advise the Manager when certain products are running low and need to be reordered.- Have working knowledge of restaurant terms and requests. Both BOH and FOH.- Be aware of ticket times and server pickup times.- Accountable for accurate timekeeping. Responsible for clocking in and out with employee pass.- Complete any reasonable task assigned by the supervisor.

Secondary Function- Assist with bussing tables and food running, as well as dishwashing duties.- Snow removal duties.

Job Scope

Position does not have any supervisory or decision-making responsibilities. Provide problem-solving assistance

to when needed.

Interpersonal Contacts

The position will have constant guest and employee interaction.

Specific Job Skills/Certifications- License/Certifications: Oregon Food Handler’s Card and OLCC permit.- Technical: Competent with computers and willing to learn the Touch Point of Sale system.- Physical Capabilities: Able to stand for long periods while using hands.- Additional: Must have a positive attitude. Flexible with hours and days of work. Able to work any hour of the day, any day of the week. Excellent oral and written communication skills. Superb customer service and problem-solving skills. Must work well under pressure.

Education/Related Experience- Minimum education required: Some High School, Diploma, or GED preferred.- Minimum time in related position: Experience in a similar position preferred.

Physical Demands- The physical demands described here represent those that an employee must meet to perform the essential functions of this job successfully. Reasonable accommodation may be made to enable individuals with disabilities to perform essential functions. Such accommodation requires an interactive discussion with the Human Resources Department before such accommodation can be made.- In addition to the specific conditions below, every position at Mt. Bachelor requires the ability to shovel snow, lift up to 10 pounds, and walk on steep and uneven surfaces.- While performing the duties of this role, the employee will be required to frequently bend, reach, climb, push, pull, lift over 50 pounds, and stand for prolonged periods of time. Additionally, the position will require frequent visual concentration, rapid reactions to changes, and the utilization of hand/eye coordination.

Current Hiring Rate: $21.35/hr

Minimum Age Requirement: 18+

Come Work Where You Play