Chef Sushi

Chef Sushi page is loaded## Chef Sushilocations: Durban North - KwaZulu-Nataltime type: Full timeposted on: Posted 4 Days Agotime left to apply: End Date: September 16, days left to apply)job requisition id: JR103705It's fun to work in a company where people truly BELIEVE in what they're doing
To manage resources in order to maximise turnover and minimise shortage.
Ensures that standards, processes and policies are adhered to within the Sushi Department.
**Minimum requirements**Matric Grade 12.
Experience / training in foods retail and management of resourcesAt least 1 year of Sushi experience Experience in cutting a filleting fish as well as a demonstrated ability in:* Preparing of all fish related products* Broad knowledge of fish**Competencies**Achieving results through othersPlan, organize and follow up on activities and plansAdhere to standards and policiesCustomer OrientationCommunication skills – clearly conveying message and actively listeningBusiness mindednessBe ambitious, self-disciplined and have an eye for detail.Be able to handle pressure and work long, irregular hoursBe a self-starter, energetic and show lots of initiativeA passion to delight customers and enjoy working in a pressurized retail environment.Ingredient knowledge Food Safety compliance Good knowledge of different sushi recipes Understanding of production cards and production plan Understanding of relevant SOP Food Safety Training Recipe Specifications Food Safety Standards**Key responsibilities**Accept overall responsibility for product and related product preparation, display, promotion and developmentStore product in a safe and tidy manner – hygiene and housekeepingPrepare and wrap products according to specificationsAccept full overall responsibility for the departmentEnsure that hygiene, housekeeping and safe working standards are maintained (floor and back-up)Ensure that security procedures are adhered toEnsure that merchandise/display standards are adhered toConduct regular quality checks, ensure that stock is rotated.
Damaged/expired stock is removedPrevent wastage/shrinkage/damagesComplete all relevant administration/documentationPlan and implement sales promotionsApproach and advise customers on the product, listen to customers' requests, provide the required product or services and handle customers in a courteous and businesslike mannerMonitor budgets (expenses, turnover, gross) and take required actionOptimise stock levels e.g. always in stock, never overstocked through effective ordering and efficient handling of returnsPlan daily/weekly production of products (if applicable)Communicate effectively with employees, management, customers and suppliersEnsure that all equipment is maintained in effective working order and operated in accordance with laid down standardsManage employees to ensure standards are maintained by competent, motivated employees**Closing date: 15 September 2025***If you like wild growth and working with happy, enthusiastic over-achievers, you'll enjoy your career with us
*Discover who we areAt Pick n Pay, we are more than just a retailer; we are an organisation of dedicated people committed to creating an exceptional shopping experience for our customers and an enriching, vibrant work environment for our employees.
Founded in 1967, Pick n Pay is one of the largest retail chains in South Africa, serving millions of customers across the African continent.
Our reputation is built upon our commitment to offering customers the best in quality, and value.Experience the joy of being part of Pick n Pay.
Let's shape the future of retail in Africa together.
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