Senior Culinary Trainer
3 semanas atrás
Culinary Training Expert The Culinary Training Expert will be responsible for developing and executing the overall culinary training strategy. Key Responsibilities: Culinary Training Strategy: • Develop and execute a comprehensive culinary training strategy for all crew members with 2 or fewer stripes. • Ensure understanding and delivery of service standards, training materials, operational practices, and rating systems for the Culinary Department. • Conduct relevant training and follow-up audits to ensure these standards are being met consistently. Collaboration with Senior Culinary Leadership: • Assist the Executive Chef and Executive Sous Chef in identifying crew members with potential for career advancement. • Collaborate with leadership to evaluate crew members who may not meet required skill set or attitude and determine their future role within the team. Coaching & Staff Development: • Provide ongoing training on company standards and best practices to all culinary employees. • Conduct role-play sessions and hands-on training for crew members at their respective workstations. • Offer constructive feedback during coaching sessions and performance audits. Training Scheduling & Reporting: • Create daily training schedules and feedback reports, presenting them to the Executive Chef. • Organize and execute daily daytime training sessions (45 minutes per group) for crew members on port days, ensuring relevant performance, revenue, and ratings data inform participant selection. • Conduct nightly follow-up performance audits and provide feedback to the crew members and the Executive Chef. Performance Audits & One-on-One Coaching: • Conduct performance audits and coaching sessions during sea days, providing feedback to both crew members and management. • Identify low performers and work with the Executive Chef to create improvement plans for those who may require additional training or support. Mentorship for Senior Staff: • Coach and mentor Chef de Cuisine, Sous Chefs, and Chef de Partie on effectively conducting training sessions, including facility setup, session flow, feedback delivery, and session evaluation. Requirements: • Strong knowledge of culinary operations and training methods. • Excellent communication and interpersonal skills. • Ability to develop and implement effective training strategies. • Strong analytical and problem-solving skills. Benefits: • Competitive salary and benefits package. • Opportunities for career growth and professional development. Others: • Collaborative and dynamic work environment. • Recognition and rewards for outstanding performance.
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Senior Culinary Trainer
2 semanas atrás
Rio de Janeiro, Brasil beBeeCulinary Tempo inteiroCulinary Training Expert The Culinary Training Expert will be responsible for developing and executing the overall culinary training strategy. Key Responsibilities: Culinary Training Strategy: • Develop and execute a comprehensive culinary training strategy for all crew members with 2 or fewer stripes. • Ensure understanding and delivery of service...
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Senior Culinary Trainer
3 semanas atrás
Rio de Janeiro, RJ, Brasil beBeeCulinary Tempo inteiroCulinary Training Expert The Culinary Training Expert will be responsible for developing and executing the overall culinary training strategy. Key Responsibilities: Culinary Training Strategy: • Develop and execute a comprehensive culinary training strategy for all crew members with 2 or fewer stripes. • Ensure understanding and delivery of service...
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Culinary Training and Development Leader
2 semanas atrás
Rio de Janeiro, Brasil beBeeCulinary Tempo inteiroCulinary Training and Development Leader This position oversees the development and execution of a comprehensive Culinary Training strategy for all crew members. The ideal candidate will work closely with senior leadership to identify crew members with potential for advancement, evaluate their performance, and provide ongoing training on company standards....
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Culinary Training and Development Leader
1 semana atrás
Rio de Janeiro, RJ, Brasil beBeeCulinary Tempo inteiroCulinary Training and Development Leader This position oversees the development and execution of a comprehensive Culinary Training strategy for all crew members. The ideal candidate will work closely with senior leadership to identify crew members with potential for advancement, evaluate their performance, and provide ongoing training on company standards....
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Senior Culinary Sales Executive
4 semanas atrás
Rio de Janeiro, Brasil Cozymeal, Inc. Tempo inteiroDiscover. Savor. Connect. Welcome to the chef's table. Discover and book unforgettable culinary experiences: hands-on cooking classes, private-chef meals, guided food tours, wine tastings and team-building events in 400+ cities worldwide. With just a few clicks you can line up the perfect occasion, from a date-night sushi lesson or anniversary chef’s-table...
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Senior Kitchen Leader
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