Kitchen Staff

We are seeking highly skilled culinary professionals to assist the Executive Chef in menu planning, food preparation, and presentation in Rio de Janeiro.Key Responsibilities:Assist the Executive Chef in developing menus, preparing and presenting high-quality dishesMaintain exceptionally high standards of quality, safety, and sanitation in the...

Operational Management PositionWe are seeking an experienced Production Manager to oversee the day-to-day operations of our kitchen.Key Responsibilities:Lead a team of production staff to ensure efficient workflow and high-quality products.Develop and implement production schedules to meet customer demands.Maintain accurate records of production data,...

Carrer Opportunity in the Food Service IndustryWe are seeking an experienced professional to join our team as a restaurant staff member in Copacabana.Job Responsibilities:Cleanliness and organization of the restaurant, including dining area, kitchen, and staff zones;Previous experience with cash handling, preferably male;Availability for transportation and...

Sous Chef – Ireland (Work Permit Provided)Join Só Hotels – A Multicultural Hospitality BrandAre you an experienced Sous Chef looking for an exciting opportunity in Ireland? Só Hotels, a leading hospitality group with a reputation for excellence and high standards in hospitality, is seeking a talented Sous Chef to join our dynamic kitchen team. If you...

Search for a Nutritionist to ensure the nutritional quality of meals served to athletes at the base, leading the production team and ensuring compliance with technical, operational and sanitary standards.Main Responsibilities:Create menus aligned to sports demands.Supervise food production and adherence to norms.Lead the kitchen and dining staff, promoting...

Join to apply for the Governanta - Hotel Copacabana, Brazil role at Collective HospitalityJoin to apply for the Governanta - Hotel Copacabana, Brazil role at Collective HospitalityGet AI-powered advice on this job and more exclusive features.Incorporate new staff, ensuring they have received the correct training.Manage the schedules and tasks of the...

Collective Hospitality Somos la escena de viajes para el aventurero de la próxima generación. Con más de 70 propiedades únicas y llenas de energía en el sudeste asiático, América del Sur y Central, te ofrecemos Slumber Party, Bodega Hostels, Path y Socialtel Resorts; cada una un parque de experiencias épicas diseñadas para los audaces, sociales y...

Job OverviewWe are seeking an experienced and dynamic hotel manager to lead our operations in Rio de Janeiro.About the RoleAlign operational strategies with commercial goals to drive revenue growthLead a team to deliver commercial and financial resultsDevelop and achieve annual business plans and budgetsMain ResponsibilitiesThe successful candidate will have...

Job SummaryThe Housekeeping Manager is responsible for overseeing the daily operations of a hotel’s housekeeping team, ensuring seamless customer service standards are met and facilities remain clean and well-maintained.Main Responsibilities:Recruit and train new staff members to ensure they meet high standards.Coordinate schedules and tasks for the...

A server's role in the Food and Beverage Department is multifaceted and demanding. We are looking for highly motivated individuals who possess excellent communication skills and a strong ability to multitask.Job DescriptionThe primary function of a Server is to deliver exceptional customer service by ensuring that guests receive their orders in a timely...